CALSEAPOWDER Advance, natural pH management

Derived from a fossilized red algae, CALSEAPOWDER Advance is a completely natural functional ingredient. The anti-acid properties of this natural pH manager, act on ruminal pH in order to stabilize it.

CALSEAPOWDER ADVANCE, pH REGULATOR

When bovines feeding is based on a diet that combines a high energetic diet (based on grain and having a low fiber intake), it may cause an acid accumulation in the rumen that is called subacute acidosis. It is characterized by a ruminal pH <5.8 for a long period of time.

The addition of CALSEAPOWDER Advance will limit this drop of pH acting as a buffer substance.

     

SOURCE OF MARINE MINERALS

CALSEAPOWDER Advance contains highly bioavailable calcium and magnesium, plenty of minerals and trace-elements with a nutritional interest (iron, copper, iodine and sodium). Our pH-stabilizator is composed of two natural marine anti-acids : calcium carbonate and magnesian calcite.

CALSEAPOWDER’s microporous structure fosters the contact surface and ensures an optimal minerals bioavailability. As a result: a more efficient effect on the ruminal pH.

The honeycomb structure of our pH-stabilizator allows the ruminal microflora development, which is a factor for better ration digestibility and a better milk and meat productivity.

A COMPLETE RANGE THAT IS ADAPTED TO YOUR NEEDS

Thanks to its features and advantages, CALSEAPOWDER Advance combines search for performance, productivity gains and animal welfare.

CALSEAPOWDER Advance is available under micronized form, powder form or granules for a better flexibility.

  • Our pH-stabilizator contributes to:
  • maintain an optimal pH level
  • support the microbial flora
  • enhance the digestibility
  • liberate space in the formula
  • CALSEAPOWDER Advance allows to develop productivity gains by:
  • increasing the milk return
  • increasing the milk quality
  • improving the growth

NEW PRODUCT

Phosphea announces the launch of HumIPHORA, a breakthrough innovation in the phosphate world.

For more information, read the press release.